229848001: Blended spread 70 to 80 percent fat (substance)

SNOMED CT Concept\Substance\...

\Edible substance (substance)\Food (substance)\Fat and oil\Butter\Blended spread\Blended spread 70 to 80 percent fat

\Biological substance\Nutrients\Fat and oil\Butter\Blended spread\Blended spread 70 to 80 percent fat

Status: current, Not sufficiently defined by necessary conditions definition status (core metadata concept). Date: 31-Jan 2002. Module: SNOMED CT core

Descriptions:

Id Description Lang Type Status Case? Module

344560017 Blended spread - 70-80% fat en Synonym (core metadata concept) Active Entire term case insensitive (core metadata concept) SNOMED CT core

4578370010 Blended spread 70 to 80 percent fat en Synonym (core metadata concept) Active Entire term case insensitive (core metadata concept) SNOMED CT core

4578371014 Blended spread 70 to 80 percent fat (substance) en Fully specified name Active Entire term case insensitive (core metadata concept) SNOMED CT core

1332981000172114 mélange tartinable - 70-80 % de matières grasses fr Synonym (core metadata concept) Active Entire term case insensitive (core metadata concept) Belgian module (core metadata concept)

1522471000172117 mélange à tartiner - 70-80 % de matières grasses fr Synonym (core metadata concept) Active Entire term case insensitive (core metadata concept) Belgian module (core metadata concept)

1320031000172112 margarine- en boterproduct met 70-80% vet nl Synonym (core metadata concept) Active Entire term case insensitive (core metadata concept) Belgian module (core metadata concept)

Expanded Value Set

Outbound Relationships	Type	Target	Active	Characteristic	Refinability	Group	Values
Blended spread 70 to 80 percent fat	Is a	Blended spread	true	Inferred relationship	Some

Inbound Relationships

Type

Active

Source

Characteristic

Refinability

Group

Reference Sets

Belgian simple reference set for translated edible substances (foundation metadata concept)